Incorporate salmon into your meals for a dose of omega-3 fatty acids.
Grilled, baked, or poached, salmon not only supports heart health but also provides a lean protein source that contributes to a feeling of fullness.
Choose cottage cheese as a protein-packed snack or breakfast option.
With its high protein content and versatility, cottage cheese can be enjoyed on its own, mixed with fruit, or added to savory dishes for a satisfying and nutritious boost.
Savor the sweetness of sweet potatoes, a fiber-filled alternative to traditional potatoes.
Baked or roasted, sweet potatoes provide complex carbohydrates, fiber, and a range of vitamins and minerals, supporting both weight loss and overall health.
Get creative with cauliflower, a low-carb culinary chameleon. Use it as a rice substitute, mash it as a potato alternative, or roast it for a flavorful side dish.
Cauliflower is versatile, delicious, and a great option for those looking to reduce their carbohydrate intake.